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Wednesday Night Menus

Fall 2017 Menus

(v) vegetarian options, (k) kid-friendly

September 6

  • Fruit Bar
  • Burgers
  • L,T,O, Ket, Mus Etc.
  • American Cheese
  • Buns
  • Buns (gf) if possible
  • Potato Salad
  • Pasta Salad (v)
  • Baked Beans
  • Macaroni&Cheese (k)
  • Cooked Corn (k)
  • ½ Corn on Cob
  • Ice Cream Bar

September 13

  • Dinner Rolls
  • Salad and Fruit Bar
  • Roast Beef
  • Roasted Potatoes
  • Saute Green Beans
  • Ratatouille (v)
  • Fish Sticks (k)
  • Boiled Green Beans (k)
  • Ice Cream bar, Brownies

September 20

  • Dinner Rolls
  • Salad and Fruit Bar
  • BBQ Chicken, legs and thighs
  • Baked Beans
  • Lima Beans (v)
  • Saute Squash (v)
  • Rice (v)
  • Chicken Tenderloins, Grilled (k)
  • Macaroni&Cheese (k)
  • Ice Cream Bar, Snickerdoodle Cookies

September 27

  • Dinner Rolls
  • Salad and Fruit Bar
  • Salisbury Steak
  • Mashed Potatoes (v)
  • Fried Okra (v)
  • Corn on Cob (v)
  • Broiled Carrots (v)
  • Chicken Nuggets (k)
  • Cooked Corn (k)
  • Ice Cream Bar, Banana Pudding

October 4

  • Dinner Rolls
  • Salad and Fruit Bar
  • Pork BBQ, pulled
  • Potato Salad
  • Stewed Sweet Potatoes (v)
  • Cole Slaw
  • Chicken Pastry
  • Boiled Green Beans (v)(k)
  • Macaroni&Cheese (k)
  • Saute Squash (v)
  • Ice Cream Bar, Strawberry Pudding

October 11

  • Sliced Bread, Plain and Garlic
  • Salad and Fruit Bar
  • Lasagna with Beef Sauce
  • Italian Herbed Chicken
  • Saute Veggie Mix (v)
  • White Lasagna with veggies (v)
  • Chicken Nuggets (k)
  • Tater Tots (k)
  • Ice Cream Bar, Chocolate Cake